Learn how to make gnocchi from scratch, as well as a seasonal sauce and a delicious dessert, then dine on your creations along with your lovely host.
• Learn how to cook a traditional appetizer, fresh gnocchi, and dessert, then enjoy your creations for dinner • An excellent wine (Chianti San Giovese) is included
• The home is located in the center of Florence, with a spacious living room • Communal cooking class and dining for 2 to 5 people
About your host, Teresa: "My father was a cook and I worked at his restaurant when I was younger. Then I worked as a canteen attendant. Together with my husband, I worked in a mailbox store and then in a computer shop. In the end, I worked as a cook, my real passion!"