Experience cover image
US$56 每位食客
5.0/5
(9)

Fresh pasta making class and dinner by the Tiber river

東道主接待

體驗概括

體驗種類

烹飪課程, 意大利人

客人人數

2 人至 6人

體驗時間

18:00 (小時)

菜單

APPETIZER

Prosecco
Finger food


Small samples from my menù


First course

Homemade pasta from you!

Roman condiment like cacio and peper,
tomato and basil, amatriciana or
season condiment


飲品

紅酒, 白葡萄酒

照片&視頻

他們說:

翻譯
Marylène十一月 2019
5.0/5
Very tasty and ultimate Dinner prepared with talent and heart. Nice welcome and conversation shared in a friendly atmosphere. We definitely recommend Pigi's table especially if you are fond of seafood.
avi十一月 2019
5.0/5
Our experience with Pier Luigi and Ale was the best experience we had in Rome. And as you know Lovely Rome is full of places to see and eat. The Food was delicious, the atmosphere was so warm and joyful. we defiantly recommend to have a dinner with Pier Luigi and Ale his wife.
George十月 2019
5.0/5
We had a most memorable experience with Chef Pigi (Pierre-Giovanni) and Allisandra. The dinner was exactly as promised; six courses of the freshest seafood served with gastronomic style to be found only in the best haute cuisine restaurants. We spent a most enjoyable evening with our hosts regaling us with stories of family and Rome. The avant guard penthouse apartment replete with the chef’s art was a perfect setting for a most casual evening. Allisandra’s apple strudel was a perfect finish to s most delightful evening of light and healthy Italian seafood cuisine.
DANIELE九月 2019
5.0/5
È stata una bellissima serata ,grande accoglienza come stare in famiglia,pesce fresco cucinato con grande passione, vino acqua ed amari in grande quantità . consigliamo chef pigi

地理位置&街區
在預定請求確認之後,我們會提供更詳細的地理位置

建築內電梯
路邊停車
公共交通附近
接賓客的可能性
WiFi可用

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