Preparing classical Florentine dishes with local professional chefs
體驗詳情
Engage in an unforgettable experience with chefs Stefano and Mirella as you learn how to cook several culinary traditions that had come from ancient family recipes. Done cooking? Let's enjoy your creations together.
• Learn how to cook 5 traditional Florentine dishes where you can bring them home after
• Red wine, white wine, cocktails, spirits, and sparkling wine are included
• Cooking class for 2 to 15 people
• Chefs Mirella and Stefano have been working in the restaurant, hotel, and catering sector for over thirty years!
About your host, Mirella: "We are Stefano and Mirella, Fiorentini DOC, a couple in life and the kitchen!!! For about 10 years, we have been dealing with activities such as being personal chefs, home chefs, and running cooking classes, and social eatings. We have a special passion for medieval and renaissance cuisine. We also like to tell anecdotes, and historical facts, about food and their preparation."
Mirella
菜單
O
Tomato bruschetta
Toasted Bread with tomato basil and garlic
Gnudi with sage and butter sauce
Spinach and ricotta balls
Little pieces of pork with plums and pine nuts
Pork with leeks and plums and pine nuts
Florentine peas
Peas with bacon and sugar
Tiramisù
Fingerlady, mascarpone cheese, coffee, sugar, eggs and chocolate powder
飲品
紅酒, 白葡萄酒, 雞尾酒, 酒, 氣泡酒
What is an Eatwith cooking class?
The best way to improve your culinary skills in a few hours!A hands-on workshop with expert hostsSmall group classes for all levels and tastesUnique access to magical homes and beautiful venuesWhat is Eatwith?
Eatwith is the world's largest community of food and travel lovers who are revolutionising the way we eat
照片&視頻
地理位置&街區
在預定請求確認之後,我們會提供更詳細的地理位置
在預定請求確認之後,我們會提供更詳細的地理位置
即將到來的體驗日期
二, 7 1月
17:30 - 21:00