8 人至 35人
Anat was super nice and friendly, and clearly cares a lot about her classes and making her guests feel good. We all felt welcome and had a good time. The food wasn't all chef-level, but some of it was quite interesting and unique. The class itself was organized well enough despite a few minor issues (time could have been managed a bit better, and we didn't make challah despite the listing stating we would), with the only issue being that the "students'" participation was somewhat limited, with most of the cooking being done by Anat more or less on her own. Still, everyone did learn some new things, even the more experienced Israeli cooks in the group. And for the tourists, it was certainly an experience.
We had the best evening with Anat and her family and friends. It was such a warm and genuine atmosphere and the food was delicious! I can highly recommend doing this for everyone that comes to Tel Aviv. It will be the highlight of your journey!
Simply amazing the experience. Anat and her family really have make us felt one of them, and it was a fantastic Shabbat dinner. I strongly recommend this experience to everyone. Lovely people, food and so far away from home we felt like part of a big family. Thanks a lot!