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Vegetarian lunch in the countryside

I'm a passionate cook and I started cooking when I was a child, with my mother and my grandmother, they taught me a lot, in their kitchens there was always a very good smell of food! I like to share food and its secrets with others! I live in a nice place, in the countryside, near Rome, in Zagarolo. In my land I grow fruit and vegetables, and I can produce excellent extra-virgin olive oil and also wine. Since 2013 I have successfully dedicated myself to social-eating and many international newspapers, such as "The Guardian" and "The Wall Street", wrote about me.
Come and join me, and together we will discover the secrets of Italian cuisine!


Red Wine

紅葡萄酒

White Wine

白葡萄酒

Sparkling Wine

氣泡酒

STARTERS

PRIMO (FIRST COURSE)

SECONDO (SECOND COURSE)

DESSERT

Vegetarian

素食者

Organic

有機

Vegan

嚴格素食者

Lactose intolerance

乳糖不耐症

Allergic to Eggs

對蛋類過敏

Italian

意式風味

Street Parking

可以路邊停車

Nearby Taxi station

靠近計程車車站

Nearby Public transport

靠近公交車站

WiFi Available

WiFi可用

4-course Lunch in the Roman countryside

Lunch and traditional Italian cakes cooking class

Easter brunch

English

French

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Spanish

Simplified Chinese

Traditional Chinese

Hebrew

Vegetarian lunch in the countryside

其他選項

clacillaria的其他活動

午餐

烹飪課程

早午餐

Eatwith

公司

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